A Real Cardiologist Tells the Truth

The Truth About Vegetable Oil and Your Heart Butter vs. margarine. Olive oil vs. canola oil. Where does the science actually stand? Let a board-certified cardiologist set the record straight. READ NOW  READ THESE NEXT Should We Eat More Omega-6 Fatty Acids? MORE Fat and the Heart: Why Everything You've Been Taught May Be Wrong MORE Cosentyx Treats Psoriatic Arthritis and More MORE AN ABOUT.COM BRAND You are receiving this newsletter because you subscribed to the Health Tip of the Day newsletter. If you wish to unsubscribe, please click here 1500 Broadway, 6th Floor, New York, NY, 10036 © 2016 Verywell.com - All rights reserved. Privacy Policy.