The Case for Eating More Cinnamon

Your daily healthy eating tips are here: Ancient grains in a modern diet, gluten-free pasta, and what to know about cinnamon.

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Healthy Eating The Case for Eating More Cinnamon Cinnamon is a spice that people rely on when making everything from apple pie to French toast. But did you know it could provide a variety of health benefits? Here's why it might be good to always have cinnamon available. READ NOW 11 Pasta Brands That Are Gluten-Free Is This the Best Diet of 2019? 6 Snacks You Should Eat Before a Workout 9 Ancient Grains That Deserve a Spot on Your Plate EDITOR'S PICK OF THE WEEK The 7 Best Bathroom Scales to Buy READ NOW  › READ THESE NEXT This Weight Training Workout for Seniors Can Help You Keep Active READ NOW  › 10 Quick Fixes for Running Form READ NOW  › The 7 Best Greek Yogurts to Buy in 2018 READ NOW  › What to Do the Day Before Running a Marathon READ NOW  › You are receiving this newsletter because you subscribed to the Healthy Eating newsletter. If you wish to unsubscribe, please click here. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036 © 2019 Verywell.com - All rights reserved. Privacy Policy