This Dessert Is the Best Use for an Avocado

Sorry, toast.

This Pudding Is the Best Use for an Avocado We Can Think Of Step aside, toast: Chocolate pudding is where avocados truly belong. READ MORE Vegan Desserts A Fudgy Chocolate Cake That Doesn't Taste Remotely Vegan Silken tofu is the magic ingredient that lends this dessert its decadent texture. READ MORE This Carrot Cake Is Easy Enough to Make Tonight Cinnamon applesauce adds both flavor and moisture to this everyday treat. READ MORE How to Make Vegan Whipped Cream To be honest, you might prefer it over the real thing. READ MORE What to Substitute for Eggs in Your Baking Whether you're going vegan or just staring at an empty egg carton, here's what you can use instead. READ MORE Baking Essentials How to Quickly Ripen Bananas for Your Recipes The Proper Way to Measure Ingredients in Baking What Do I Do If I Don't Have Dutch-Processed Cocoa? American Desserts Bread Baking Gluten-Free Desserts French Desserts What to Buy Valentine's Day Desserts Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter! You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe © 2018 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036