The Right Way to Roast Vegetables

Plus: Brussels sprouts you'll love to eat.

Cooking School How to Roast Vegetables Perfectly You only need a baking pan and oven to make perfect roasted vegetables. From asparagus to zucchini, we've rounded up the best veggies for roasting and the essential steps to make this perfect fall side. Add chicken and potatoes for an easy one-pan meal you'll make again and again. Read more. Vegetable Sides Crockpot Roasted Vegetables Vegetable Sides Roasted Balsamic Brussels Sprouts Advertisement Trending Now 21 Mouth-Watering Candy Cane Recipes Grown-Up Grilled Cheese: 3 Mind-Blowing Sandwiches Best Way to Freeze and Bake Frozen Cookie Dough Top 10 All-Time Favorite Homemade Cookie Recipes Bacon Roasted Brussels Sprouts You are receiving this newsletter because you subscribed to the The Spruce Eats newsletter. If you wish to unsubscribe, please click here Food Decor Repair Garden Pets Crafts Family A DOTDASH Brand 1500 Broadway, 6th Floor, New York, NY, 10036 © 2017 Dotdash.com - All rights reserved. Privacy Policy.

                                                           

Why You Need to Rest Your Meat

How to make perfect restaurant-style steaks.

Cooking School Why You Need to Rest Your Meat Nothing beats biting into a juicy, tender and flavorful piece of steak. However, achieving this perfect result isn't easy–especially when you're hungry and in a rush! Avoid cutting into this piece of meat too early and learn why patience is key when cooking this meal. READ MORE  Beef Mains Perfect Restaurant-Style Steak Cooking School Don't Make These Mis-Steaks Advertisement Trending Now 10 Delicious Pork Marinades The Pan Every Cook Needs Cheesy Beef Casserole DIY Velveeta and Cheese Whiz You are receiving this newsletter because you subscribed to the The Spruce Cooks newsletter. If you wish to unsubscribe, please click here Food Decor Repair Garden Pets Crafts Family A DOTDASH Brand 1500 Broadway, 6th Floor, New York, NY, 10036 © 2017 Dotdash.com - All rights reserved. Privacy Policy.