Make Your Own Chorizo

Plus: Chorizo and potato empanadas and a spicy sweet potato casserole.

Unlike the chorizo sausage native to Spain and Portugal, Mexican chorizo is kept in casings until you're ready to cook it. This recipe removes the casings for an easy-to-make spicy meat that'll pair perfectly with any meal. MONDAY Mexican-Style Chorizo TUESDAY Chorizo and Potato Empanadas WEDNESDAY Tortilla de Chorizo THURSDAY Spicy Chorizo Sweet Potato Casserole FRIDAY Chorizo Shakshuka Advertisement Trending Now How to Throw the Ultimate Hot Dog Party Summer Penne With Tomatoes and Basil The Ultimate Hash Brown Casserole Crispy Homemade Tortilla Chips You are receiving this newsletter because you subscribed to the Xxxxxx Xxxxxxxxx newsletter. If you wish to unsubscribe, please click here Food Decor Repair Garden Pets Crafts Family A DOTDASH Brand 1500 Broadway, 6th Floor, New York, NY, 10036 © 2017 Dotdash.com - All rights reserved. Privacy Policy.