Flank steak is an attractive and relatively economical way to serve steak. The flavorful marinade for the steak in this recipe doubles as a stir-fry sauce for the vegetables. This dish tastes great served over rice.
| | Marinated Steak Stir-Fry | Flank steak is an attractive and relatively economical way to serve steak. The flavorful marinade for the steak in this recipe doubles as a stir-fry sauce for the vegetables. This dish tastes great served over rice. | | | | | EDITOR'S PICK OF THE WEEK | | | Get Delicious Recipes Delivered to Your Inbox | | | | | You are receiving this newsletter because you subscribed to the Well Fed newsletter. If you wish to unsubscribe, please click here. | A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036 | | | | | |
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