Recipe: Marinated Steak

Flank steak is an attractive and economical way to serve steak. The flavorful marinade for the steak in this recipe doubles as a stir-fry sauce for the vegetables. This dish tastes great served over rice.

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Fed Marinated Steak Stir-Fry Flank steak is an attractive and economical way to serve steak. The flavorful marinade for the steak in this recipe doubles as a stir-fry sauce for the vegetables. This dish tastes great served over rice. READ NOW The Health Benefits of Eating Steak READ NOW  › Gluten-Free Caesar Salad READ NOW  › EDITOR'S PICK OF THE WEEK Must-Have Items for Your Low-Carb Grocery List READ NOW  › Get Delicious Recipes Delivered to Your Inbox ONE-TAP SIGN UP  › READ THESE NEXT An Easy, Elegant Crustless Quiche for Your Next Brunch READ NOW  › Peanut Butter Protein Balls Recipe READ NOW  › Clever and Smart Ways to Eat More Star Fruit READ NOW  › Mediterranean Corn and Farro Salad With Grilled Halloumi READ NOW  › You are receiving this newsletter because you subscribed to the Well Fed newsletter. If you wish to unsubscribe, please click here. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036 © 2019 Verywellhealth.com - All rights reserved. Privacy Policy