The Secret to Creamy, Fluffy Mashed Potatoes

Mashed potatoes are pretty straightforward, but the type of potato makes a huge difference.

How to Choose the Best Potatoes for Mashing Mashed potatoes are pretty straightforward, but the type of potato makes a huge difference. READ MORE More Tips to Try Storing Potatoes to Keep Them Fresher, Longer How to Keep Peeled Potatoes From Turning Gray These Oils Will Get You the Tastiest Stir-Fries Onion Substitutes You Can Find in Your Pantry The Spruce Cooks Looking for a Bread-Free Stuffing? Try This One With Wild Rice READ MORE Give Pizza Night a Tropical Spin With This Classic Hawaiian Pie READ MORE More From The Spruce How to Freshen & Unclog a Drain With Baking Soda The One Tool All Dog Owners Need Everything You Need to Know About Humidity & Houseplants Dinner Ideas Healthy Mains Breakfast Casseroles Summer Recipes Seasonal Produce Chicken Recipes Did somebody forward you this email? Sign Up for Cooking School by The Spruce Eats Newsletter! You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe © 2019 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036