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A Few of My Favorite Low-Carb Things | By Laura Dolson | The best low-carb foods are easy to be found: just check the perimeter of any supermarket. The meats, produce, and dairy sections yield most of the foods most of us eat on a day-to-day basis. However, we can easily bring a greater variety of foods to our diets with a few "extras". I share my top picks with you. | |
Favorite Low-Carb Products | These are the special low-carb foods I always have in my pantry and find myself reaching for again and again. Some have to be ordered online, but it's worth it to me. | | | |
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Black Soy Beans | For all things beany, I reach for black soy beans for good taste (similar to black beans) without all the carbs. Use them any way you'd use a regular bean - I have links to some of my recipes. | | | |
My Favorite Chocolate Bars | I keep trying new and different sugar-free chocolate (and maltitol-free, please!), but ChocoPerfection bars remain my favorites (I like the dark chocolate ones). | | | |
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