You've made it this far—here's how to slice your bird without mangling all your hard work.
| | How to Carve a Turkey, Step-by-Step | You've purchased your bird and cooked it to perfection. Now, it's time for the most nerve-wracking part of all—carving it without mangling all your hard work. | | | | | | | | | | | | | | | | | You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe | © 2018 Dotdash.com — All rights reserved. Privacy Policy. | A DOTDASH BRAND | 1500 Broadway, 6th Floor, New York, NY, 10036 | | | | | | |
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