Are You Using Your Cast Iron Pan Correctly?

The dos and don'ts everybody needs to know.

Are You Using Your Cast Iron Pan Correctly? It may be one of the most bulletproof pieces of cookware out there, but there's still a right and wrong way to use your cast iron. Brush up on these dos and don'ts and soon enough you'll be passing your cooking heirloom on to the next generation—that is, if you're willing to part with it. READ MORE Flash In the Pan Use the 4-3-2 Technique for the Perfect Steak Whip Up This Single-Serve Dutch Baby Oven Pancake How to Make Juicy Pork Chops Everytime This Skillet Cornbread Is as Good as It Gets Kitchen Essentials The Most Reliable Food Storage Container Sets READ MORE How to Season and Cure Cast Iron Pans READ MORE More From The Spruce 6 Things Your Home Can Really Do Without Christmas Party Games for Kids of All Ages 10 Ways to Keep Cats Out of Your Yard Dessert Recipes Breakfast Casseroles Soups and Stews Chicken Recipes What to Buy Wine Did somebody forward you this email? Sign Up for Cooking School by The Spruce Eats Newsletter! You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe © 2018 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036