Recipe: Tomato and Broccoli Breakfast Frittata

This versatile recipe can be made with whatever veggies are in season. If you're watching your cholesterol, replace some of the whole eggs with egg whites.

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Fed Recipe: Tomato and Broccoli Breakfast Frittata This versatile recipe can be made with whatever veggies are in season: Try heirloom tomatoes, basil, and mozzarella in the summer, kale and cheddar in the fall, cauliflower and feta in the winter, and asparagus and goat cheese in the spring. If you're watching your cholesterol, replace some of the whole eggs with egg whites. READ NOW From Omelets to Stratas: Tips for Cooking With Eggs Everything You Need to Know About Eggs EDITOR'S PICK OF THE WEEK The 7 Best Meal Kits READ NOW  › READ THESE NEXT Which Fruits to Avoid on a Low-Carb Diet READ NOW  › The 7 Best Resistance Bands to Buy in 2018 READ NOW  › Are Carrots Good for Your Diet? READ NOW  › 10 Quick Fixes for Running Form READ NOW  › You are receiving this newsletter because you subscribed to the Well Fed newsletter. If you wish to unsubscribe, please click here. A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036 © 2019 Verywell.com - All rights reserved. Privacy Policy