When a recent Harvard study compared people who ate a daily bowl of cereal with those who didn't, they were 24, 30, and 13 percent less likely to die of heart disease, diabetes, and digestive cancer, respectively. You can probably thank the fiber, which helps to diversify your gut bacteria, control weight, and fight inflammation and cholesterol. Not a fan of oatmeal? Here are some major brand cereals that are good for you. |
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