petak, 10. lipnja 2011.

About Low Carb Diets: Low-Carb Lasagna

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From Laura Dolson, your Guide to Low Carb Diets
It's natural to miss some of our favorite foods when we change to a new way of eating. Lasagna is something I've tried to replicate off and on, but I've never been very satisfied until I figured out this new technique. The lasagna is easy to assemble, too, as I use a pasta sauce from a jar. Have a great and healthy weekend - Laura

New Recipe: Low-Carb Lasagna
Did you ever try to make lasagna using vegetables instead of noodles? Did you find that the whole thing ends up kind of soupy from the juice that comes out of the veggies? It turns out the salting zucchini draws out the juice and firms up the strips so they are more like real noodles, and don't turn soupy. This is a similar technique as the one I use in my Zucchini "Noodles".
See More About:  low carb pasta  low carb vegetables 

More Low-Carb Pasta Ideas
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Laura Dolson
Low Carb Diets Guide
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