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 | With only four weeks left until Christmas, it's time to get a head start on some holiday baking. So this week's newsletter is all about cookies. Sweet! | |
A Lighter Sugar Cookie
A lighter but no less satisfying sugar cookie makes the perfect canvas for your decorating skills. Use plenty of colorful sprinkles before baking, or drizzle some colorful gel or glaze for a festive touch.
| Thumbprint Cookies
It would be hard to make a decent thumbprint cookie without a little butter, so go ahead and indulge just a little bit. For a light version of a holiday classic, these little thumbprint cookies are rather good!
| Cranberry Oatmeal Cookies with Mini chocolate Chips
These delightfully soft and chewy cranberry oatmeal cookies have a little sprinkling of mini chocolate chips, making them an irresistible lower-fat cookie for the holidays
| Chocolate Peppermint Meringue Cookies
You can't much get much lower in fat than with these cookies. Light-as-air meringue flavored with cocoa and peppermint make a lovely gift from your kitchen. Package them in colorful tissue and place them in a holiday tin.
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