| | Share Your Weight Loss Success Story It's the middle of January and that's about the time some of those New Years resolutions to lose weight or eat healthier start to fall by the wayside. | Should You Go Gluten-Free? Gluten-free foods (without wheat, rye or barely flour) are becoming more popular. If you look through your grocery store, you're likely to find a lot of gluten-free products. | How To Avoid Sodium Salt contains sodium that can have an effect on your blood pressure and heart disease risk. Here's how to avoid salt and sodium in your diet. | Food Prices To Go Up It looks like the cost of eating is going to go up in 2011. The price of food is rising and grocery stores can only absorb so much before passing those increased costs on to consumers. | | | | Nutrition Ads | | | | Featured Articles | | | | | | Sign up for more free newsletters on your favorite topics | | | | You are receiving this newsletter because you subscribed to the About Nutrition newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2011 About.com | | | | Must Reads | | Advertisement | |
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