srijeda, 29. kolovoza 2012.

About Nutrition: Are We Wasting Food?

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Nutrition

Eat Right

Weight Management

Diet and Health



From Shereen Jegtvig, your Guide to Nutrition

Are We Wasting Food?
I came across an interesting report today by the Natural Resources Defense Council: Wasted: It's kind of a long report, but the gist of it is that we throw away more than 20 pounds of food per person in the United States every year... Read more

Are All Carbs Bad?
A reader wants to know if he should give up fruits and berries on his new diet. Are all carbs bad? I don't think so: Read my answer to the... Read more

New Rules for School Lunches
The United States Department of Agriculture has set new school lunch guidelines that schools have to follow. This includes lower calorie counts and reduces the amount of sodium allowed in... Read more

Learn About Food Additives
Food additives are ingredients added to foods to help keep them fresh, enhance their flavor and even to improve their nutritional content. Learn about food additives and ingredients that are used in processed foods.

 


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This newsletter is written by:
Shereen Jegtvig
Nutrition Guide
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