utorak, 21. svibnja 2013.

About Allergies: Woman Withdraws From College Over Peanut Allergy

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From Daniel More, MD, your Guide to Allergies
A woman with a severe peanut allergy states that she is withdrawing from the University of Washington over concerns for her own health and safety. The university initially placed signs outside of the woman's classrooms declaring the rooms to be "peanut/nut-free". Recently, the school has removed these signs and has simply sent letters to other students politely asking them to cooperate with a nut-free policy within the classroom. The school states that the signs presented a false sense of security and did not guarantee that the rooms would truly be nut-free.The woman no longer feels safe as a result of the change, and therefore has decided to withdraw from the university.

Banning Peanuts From School?
Peanut allergy has become more common over the past many decades, and is the most common food allergy in school-aged children. Allergic reactions to peanuts can be severe, even potentially life threatening. Unfortunately, accidental exposure to peanuts is relatively common, particularly at school. For these reasons, parents of peanut-allergic children have advocated the idea of banning peanuts and peanut-containing foods in schools.
Search Related Topics:  peanut allergy  food allergy  school allergies

Can You Be Allergic to Food Odors?
While it is considered to be very rare, allergic reactions from breathing in vapors from foods have been reported to a variety of different foods. These types of reactions only occur in the most sensitive of food-allergic people. The most commonly reported of these types of reactions have occurred as a result of seafood-allergic people inhaling odors from cooking fish and shellfish. Less common foods, that when cooked release odors that have caused allergic reactions include potatoes, eggs, milk and hot dogs. In addition, reports of allergic reactions to packages of peanuts being opened on airplanes has been reported - which has led to a debate on the safety of peanuts being served on airplanes.
Search Related Topics:  food allergies  shellfish avoidance  peanut allergy

All About Peanut Allergy
Peanut allergy is the most common form of food allergy in school age children and adults. Milk and egg allergy are more common in infants and toddlers, but allergies to these foods are commonly outgrown by school age. Recent studies show that in North America and the United Kingdom, 1% of children have peanut allergy.
Search Related Topics:  allergies  allergist  allergy testing

Allergy Shots and Drops (Immunotherapy)
Discussion of what allergy shots are, what they are used for and how they work are presented. Risks and benefits of allergy shots are also described.

 


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