A new pill uses proteins found in egg yolk to “coat” gluten in the stomach, which helps it to pass through the body without doing any damage.
This is a big leap forward to improve the quality of life for folks who are gluten intolerant. But how do you know if it’s something you should avoid in the first place?
A new pill uses proteins found in egg yolk to “coat” gluten in the stomach, which helps it to pass through the body without doing any damage.
This is a big leap forward to improve the quality of life for folks who are gluten intolerant. But how do you know if it’s something you should avoid in the first place?
Nicholas English Content Manager of About.com Health
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